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Chaudhari, B. C.
- Relationship of Gram Panchayat Members With Their Role Performance in Agriculture Development
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Affiliations
1 College of Agriculture, Shahada, Nandurbar (M.S.), IN
1 College of Agriculture, Shahada, Nandurbar (M.S.), IN
Source
Agriculture Update, Vol 6, No 2 (2011), Pagination: 46-49Abstract
The present study was undertaken with the specific objectives to know the relationship characteristics of Grampanchayat members with their role performance in agricultural development. From present study, it was concluded that majority of Grampanchayat members were performing better individual role performance and better group role performance in agricultural activities and functions. The study revealed that age had negatively significant impact while education, landholding, annual income, socio-economic status, social participation, and cosmopoliteness and extension contact had significant impact on the individual and group role performance of Grampanchayat members in agricultural activities.Keywords
Role Performance, Grampanchayat, Agriculture Development.- Effect of Propagation Methods and Spacings on Nutrient Uptake and Dry Matter Accumulation of Banana Cv. BASRAI
Abstract Views :155 |
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Authors
Affiliations
1 Department of Soil Science and Agricultural Chemistry, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola (M.S.), IN
1 Department of Soil Science and Agricultural Chemistry, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola (M.S.), IN
Source
An Asian Journal of Soil Science, Vol 5, No 1 (2010), Pagination: 148-150Abstract
Field experiment as conducted in 1999-2000 at CRS farm Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola. The experiment was laid out in Factorial Randomized Block Design with four treatment replicated four times. The uptake of nutrient was higher for sucker grown plants compared with tissue culture plants due to greater accumulation of dry matter by the former. The spacing had no significant effect nutrient uptake by banana plants.Keywords
Tissue Culture, Banana Nutrient Uptake.- Study of Propagation Methods and Spacings on Quality Parameters and Yield of Banana Var. Basrai
Abstract Views :122 |
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Authors
Affiliations
1 Department of Soil Science and Agricultural Chemistry, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola (M.S.), IN
1 Department of Soil Science and Agricultural Chemistry, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola (M.S.), IN
Source
An Asian Journal of Soil Science, Vol 5, No 1 (2010), Pagination: 175-177Abstract
Field experiment was conducted in 1999-2000 at CRS farm Dr. PDKV, Akola. The experiment was laid out in Factorial Randomized Block Design with four treatment replicated four times. It was observed that tissue culture developed plants had given good quality fruits, with significantly more non-reducing sugar and total sugar content as compared to sucker grown plants of banana. However, the chlorophyll, calcium and ascorbic acid content of banana fruit were not significantly affected by method of propagation. Similarly, spacing had no significant effect on quality of fruits.Keywords
Tissue Culture, Banana, Chlorophyll, Reducing Sugar, Non Reducing Sugar, Total Sugar.- Influence of Liquid Fertilizers Through Drip Irrigation on Growth and Yield of Suru Sugarcane
Abstract Views :149 |
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Authors
Affiliations
1 Department of Soil Science and Agricultural Chemistry, Mahatma Phule Krishi Vidyapeeth, Rahuri, Ahmednagar (M.S.), IN
1 Department of Soil Science and Agricultural Chemistry, Mahatma Phule Krishi Vidyapeeth, Rahuri, Ahmednagar (M.S.), IN